I haven’t been to eat at Giant Kolombong Foodcourt for a few weeks now until two days ago.
(My lunchtime has been changed from 1-2p.m. to noon-1p.m. since end of October if I am going out for lunch. But if I stay in the office, then I will have my lunch at 1-2p.m. and have the food delivered right to the doorstep by a Filipino worker from a coffee shop nearby.
Most of the time I do not feel like going out because the weather is simply too hot and I usually have migraine even before I step my foot out in the sun. Plus the food offer by the coffee shop nearby is not bad at all. I can get economy rice consisting of one meat dish and one veges dish for RM3. Or fried rice, fried noodles, chicken rice all for RM4)
When I went to Giant Kolombong Foodcourt this time round, the ‘Nasi Padang’ stall had disappeared and has been replaced by ‘Japanese Bento’. (I did not go and check out what the ‘Japanese Bento’ has to offer). The ‘Fish Chap’ stall still has the same name but it is operated by different people now. Curry laksa used to cost RM3.70 while noodles with ‘fish chap’ used to cost RM4.00 are now RM4.50 each.
I decided to have the ‘Mongolian Chicken Rice’. As usual, the lady boss gave me the wing and nearby parts (as I told her long time ago when I started eating the chicken rice that I preferred the bones part and not the meat part). But this time the chicken and soup did not taste as good as before. I even suspected the chicken was from overnight and not fresh on the day.
Remembering Lang Lang 郎郎
8 years ago
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