Sophia Tsen and I are so happy to have our dining buddy Lily Tan back from KL eventhough it is only for a few days. She came back last night and tonight the three dining buddies had steamboat.
Lily wanted something ‘ching’ (clear) so I suggested this restaurant in Damai, next to The Hut. Previously the three of us had been to this restaurant for the same kind of food but it was under a different management.
Each person has his or her own individual stove and the temperature control is on the right just below the table top.
We ordered a family set.
After we finished the beef in the family set, Sophia wanted to have more beef. So we ordered another set of just beef.
While eating it was good to catch up with one another and enjoying each other’s company.
The soup tasted quite concentrated.
We only put in the corn cob almost at the end and therefore the soup would have tasted even better if we had put in earlier. Nonetheless my soup tasted delicious with the plenty of prawns I cooked inside.
At the end I think the soup tasted an over saturation of cholesterol.
We finished everything except the cabbage.
Sophia suggested dessert at Coffee Bean & Tea Leaves. But the comfortable sofas were occupied with people and we ended up at Maple Café.
They ordered one of each Oreo Soft Cheesecake and Tiramisu to be shared among the three of us.
Inside Maple Cafe toilet
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