Sunday, April 19, 2009

Birthday Dinner at Masakan Sedap

Mum would be leaving for London tomorrow early evening and therefore we have to celebrate my birthday a day early. James and family are in KL at the moment and I heard from mum they would be having dinner with Jeff tonight.


Mum chose Masakan Sedap though I wanted to go to another place but I did not tell her since I gave her the pleasure to choose. Aunty Alice and Chloe also went.


Spiral Staircase leading from GF to FF


Lights

Hiding Behind the Red Cloth is the Loo
(the hand belongs to Chloe)

Stir Fried Garoupa Fillet with Ginger and Shallots

Stir Fried Veges with Garlic and Oyster Sauce

Stir Fried Black Pepper Deer Meat

Wet Butter Crabs

Complimentary Jelly

What can I say except that mum was happy with all the food we ordered. Especially the CRABS! She had two, Chloe had one while I had THREE. Aunty Alice only tasted the sauce. I offered to take out the bones for her but she did not want to eat.


As for the black pepper deer meat, this was the first time we had it cooked this way. Wow, very yummy.


The fish was fresh but the serving was kinda small.


As I was uploading the photos for this post, for the first time in my entire life, I was chatting in real time with my very good friend Anna Wong through Facebook. Anna and I went to high school together in Down Under. We have known each other for a quarter of a century. How time flies! Her husband also celebrated his birthday three nights ago in Hong Kong, which means that he is four days older than me. Happy Belated Birthday Wallace.

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