Harvest Festival Day 2 (Pentecost Sunday)

Try to confront one of the ‘giants’ in my life during Canaanland Celebration today but still do not have total victory yet.

Went to 1 Borneo with Sharon Lai, Monica Leong, Janice and Justine Quek.

We had lunch at Michi Japanese Restaurant again. Elizabeth Chung, her mother and elder sister also joined us.

I ordered the Sashimi Set and lobster salad. The sashimi was very fresh as usual but the wasabi seemed to have gone up one notch in terms of spiciness. I got more 'kick' out of it.

Cray fish was being used this time instead of lobster and therefore the size had gone down by about two third. But the salad accompanying the lobster salad tasted delicious.

After lunch, we went to Tune Store. Sales are up to 70% off. I only bought a small handled milk pot so that when I pour out the Japanese Soy Sauce from the bottle, it would not spill out and become wastage before transferring the soy sauce into a small plate to mix with the wasabi.

We went to a few other shops before going to Daiso Japan and I bought a B4 size document holder.

I came home and rested for about 1.5 hours before getting ready for dinner. Sharon, Monica, Elizabeth and I were going to Sam Pok’s Grill at Foo Chow Association for Western food. It is situated to the left of the badminton court, an al fresco dining place. Besides Western food, there is another stall selling fried noodles and rice.

Sharon and I arrived first and we ordered our food to be shared between the two of us – one serving of Lamb Chops with Mushroom Sauce and one serving of Roast Lamb with black pepper sauce.

We finished the Complimentary Mushroom Soup but Monica and Eliz had not arrived yet. Right now there is a promotion going on: the soup is FOC. Otherwise have to pay RM4 per serving. The soup tasted yummy.

After the lamb chops arrived then they appeared.

Monica ordered Chicken Chop with Mushroom Sauce while Eliz ordered Chicken Cordon Bleu.

Sharon and I preferred the Roast Lamb more than the Lamb Chop, which was on the saltier side. The Roast Lamb did not have any smell at all. It was very soft and the black pepper sauce blended really well with it.

Lamb Chops with Mushroom Sauce

Roast Lamb with Black Pepper Sauce

After dinner, we went to City Mall for window shopping.

Thank you Sharon for the pen from Hong Kong and the small sling bag which I will use to put the water bottle, IC, driver’s licence, mobile phone, digital camera, car and house keys when I go hiking up the hill at Bukit Padang.